Dried strawberries are strawberries that have had their moisture content removed through drying processes.

These dried fruits retain much of the flavor and nutrients of fresh strawberries but have a longer shelf life and a more concentrated sweetness. They are often used as snacks, in baking, or as toppings for cereals and salads

Uses:
👉 Snacks
👉 Baking (cookies, cakes, bread)
👉 Toppings for cereals, yogurt, and salads
👉 Add-ins for trail mixes and granola

Benefits:
👉 Longer shelf life compared to fresh strawberries
👉 Rich in vitamins, minerals, and antioxidants
👉 High in fiber
👉 Convenient and portable for on-the-go snacking.